416.Italian (482.5426)

2 Tall Grass Trail, Units 4&5

Woodbridge, ON

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MAINS

All dishes served with a side of seasonal vegetables unless otherwise specified

Parmigiana e Pasta 22
Your choice of breaded veal or chicken topped with mozzarella and tomato sauce. Served with penne pomodoro

Scallopini alla Marsala 23
Your choice of veal or chicken, assorted mushrooms and marsala wine sauce served with fresh, seasonal vegetables and roasted potatoes

From the Butcher
Ask your server about the Chef's feature meat dish

Salmone Provenzale 24
Pan-seared salmon topped with cherry tomatoes, capers and black olives. Served with fresh, seasonal vegetables and roasted potatoes

Fritto Misto di Marre 30
Lightly floured, seasoned tiger shrimp, calamari and white fish with our homemade sauce and lemon. Served with a fresh, green salad

From the Sea
The Chef's daily seafood dish

Ask your server for THE CHEF'S DAILY MEAT or FISH SPECIALTY DISH!